Zhejiang Gaolin Home Technology Co., Ltd. is a professional Cake Mould Manufacturer. Located in Wuyi City, Zhejiang Province, with an area of more than 16, 000 square meters. We focus on R&D, sales and marketing, manufacturing, and trading. Our company has passed ISO9001-2015 and BSCI, with FDA, and LFGB testing reports. With the excellent quality of our products, excellent service, and young team, we are well-received by customers and become a brilliant cookware company. Product customization to meet customers' needs is also one of our biggest strengths.
A cake mold is typically made of metal, such as aluminum or stainless steel, but can also be found in other materials like silicone or ceramic.
Cake molds come in various shapes and sizes, allowing you to create different types of cakes with different designs. Some common shapes include round, square, rectangular, and Bundt (ring-shaped). Additionally, there are specialty molds available for making specific cake designs, such as heart-shaped or character-themed molds.
When using a cake mold, it's important to prepare it properly by greasing or lining it with parchment paper to prevent the cake from sticking. This ensures that the cake can be easily removed from the mold once it's baked and cooled. Following the recipe instructions for baking time and temperature is also crucial.
Cake molds are widely available in kitchenware stores, department stores, and online retailers. They are essential tools for baking cakes and can help you achieve beautiful and professional-looking results.
There are numerous types of cake molds available, each with its own unique shape, size, and design. Here are some popular types of cake molds:
1.Round Cake Pan: This is the most common and versatile type of cake mold, typically used for baking round-shaped cakes. They come in various sizes, ranging from small individual portions to larger ones for multi-layer cakes.
2.Square Cake Pan: Similar to round cake pans, square cake pans are used for baking cakes with a square shape. They are often used for sheet cakes or when a different presentation style is desired.
3.Bundt Pan: Bundt pans have a distinct ring shape with a hole in the center. They are commonly used for making bundt cakes, which have a decorative design and often feature a glaze or frosting drizzled over the top.
4.Springform Pan: Springform pans consist of two parts—an adjustable ring and a removable bottom. The ring can be opened or loosened, allowing the cake to be easily released from the pan without inverting it. They are commonly used for delicate or layered cakes, such as cheesecakes.
5.Tube Pan: Tube pans, also known as angel food cake pans, have a tube or chimney in the center and straight sides. They are primarily used for making light and airy cakes like angel food cakes, where the tube helps with even baking and allows steam to escape.
6.Heart-Shaped Mold: These molds are shaped like hearts and are popular for special occasions like Valentine's Day or anniversaries. Heart-shaped molds come in various sizes and materials, including silicone, metal, or non-stick coatings.
7.Character or Specialty Molds: These molds are designed in various shapes and designs, such as cartoon characters, animals, flowers, or even popular objects like cars or buildings. They add a fun and creative touch to themed cakes for birthdays or other celebrations.
8.Mini Cake Mold: Mini cake molds are smaller versions of regular cake pans and come in various shapes like round, square, or rectangular. They are used for making individual-sized cakes or for creating bite-sized desserts like cupcakes or muffins.
9.Silicone Molds: Silicone molds are flexible and non-stick, making them easy to use and release the cake. They come in various shapes, including round, square, novelty designs, and even intricate patterns. Silicone molds are popular for their durability and easy cleanup.